IBRAHIM, G. I. Evaluation of Antioxidant Activity, Quantitative Estimation of Phenols and Flavonoids of Oak Acorn From Erbil/Kurdistan. Science Journal of University of Zakho, [S. l.], v. 1, n. 2, p. 444–451, 2013. Disponível em: https://sjuoz.uoz.edu.krd/index.php/sjuoz/article/view/185. Acesso em: 20 apr. 2024.