MOHAMMED, D. A.; SALIH, J. H.; HUSSEN, S. H. Effect of Different Protein Sources with Different Levels on Growth Performance and Carcass Dissection of Japanese Quail (Coturnix Coturnix Japonica). Science Journal of University of Zakho, [S. l.], v. 9, n. 1, p. 1–7, 2021. DOI: 10.25271/sjuoz.2021.9.1.766. Disponível em: https://sjuoz.uoz.edu.krd/index.php/sjuoz/article/view/766. Acesso em: 26 apr. 2024.